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Garlic Bean Soup
  (113 ratings) Nutrition Information:
Calories: 260Protein: 13 g Carbs: 40 g Fat: 6 g Saturated Fat: 1 g Sodium: 350 mg Fiber: 12 g
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This simple soup only takes minutes to assemble and you'll come home to an aromatic and delicious meal.
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Ingredients:
1 lb dry Great Northern beans
4 cups water
4 cups low sodium vegetable broth
3 Tbsp olive oil
2 garlic cloves, minced
4 Tbsp chopped parsley
4 cups water
4 cups low sodium vegetable broth
3 Tbsp olive oil
2 garlic cloves, minced
4 Tbsp chopped parsley
Directions:
| 1 | Place beans in large soup pot, cover with water and bring to boil. Cook 2 minutes, remove from heat. Cover pot and allow to stand for 1 hour. Drain, discarding water. |
| 2 | Combine beans, 4 cups fresh water, and vegetable broth in slow cooker. |
| 3 | Saute garlic and parsley in olive oil in skillet. Stir into slow cooker. Cover and cook on low for 8-10 hours or until beans are tender. |
| 4 | ENJOY! |
| Ratings & Reviews |
(113 ratings) |
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Apr 11, 2024 |
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Apr 03, 2024 |
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I love this garlic bean soup Reviewed By: mikiyo5 I love this garlic bean soup . This recipe is one of my favourite emoji. |
Mar 29, 2024 |
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Mar 28, 2024 |
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yummm o Reviewed By: garlic lovers this is for you!! |
Mar 22, 2009 |
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