| Home > Nutrition > Healthy Recipes > Quinoa Salad GF |
Quinoa Salad - Gluten Free
  (23 ratings) Nutrition Information:
Calories: 310Protein: 11 g Carbs: 40 g Fat: 12 g Saturated Fat: 2 g Sodium: 650 mg Fiber: 5 g
|
|||||||
Ingredients:
1 cup quinoa
2 peppers, diced (any color)
1 onion, diced
½ cucumber, diced=
½ cup reduced fat feta
¾ cup light balsamic dressing
Salt and pepper to taste
2 tablespoons lemon juice
2 peppers, diced (any color)
1 onion, diced
½ cucumber, diced=
½ cup reduced fat feta
¾ cup light balsamic dressing
Salt and pepper to taste
2 tablespoons lemon juice
Directions:
| 1 | Cook quinoa according to box directions. Cool once cooked through. |
| 2 | Once quinoa cooled, mix in peppers, onion, cucumbers, feta, salt and pepper, lemon juice and balsamic dressing. |
| 3 | ENJOY! |
| Ratings & Reviews |
(23 ratings) |
| Be the first to write a review about this recipe! | |
 |
|
| Related Recipes | All Salad Recipes |
Zesty Chicken Salad |
Veggie Garden Salad |
Tomato Basil Salad |
Chicken Caesar |
Tri Color Bean Salad |
Copyright © 2004 - 2024 Diet Health, Inc. All rights reserved.
