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Very Berry Cheesecake Cups
Very Berry Cheesecake Cups

Category: Dessert | Serves: 8

(237 ratings)

Nutrition Information:
Calories: 243
Protein: 9 g
Carbs: 35 g
Fat: 7 g
Saturated Fat: 4 g
Sodium: 384 mg
Fiber: 1 g

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This cheesecake recipe is so easy you won't believe it! And this creamy, sweet combo is instantly portion controlled!
Ingredients:
1 8 ounce package fat-free cream cheese, softened
1 8 ounce package light cream cheese, softened
2 tbsp non-fat milk
3 tablespoons sugar
1/2 tsp vanilla extract
1 can (16-21 ounces) light blueberry or cherry pie filling
24 gingersnaps
Directions:
1 Beat cream cheese, milk, sugar and vanilla extract in a medium bowl with an electric mixer on high speed until well blended.
2 Using muffin tins lined with paper liners or ramekins, place one gingersnap on the bottom. Next, arrange 2 gingersnaps on each side of the liner or ramekin. Repeat this step for each liner or ramekin.
3 Fill each liner or ramekin with 1/4 cup cream cheese mixture and top with 1/4 cup berry pie filling.
4 Cover with plastic wrap and refrigerate for 8 hours or overnight. Makes 8 individual servings.
5 To lower calories, use fresh berries mixed with a small amount of berry flavored syrup!
6 ENJOY!

Ratings & Reviews
(237 ratings)
Otakudesu
Reviewed By: Otakudesu
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Oct 11, 2024
Cheesecake Cups Recipe
Reviewed By: winpkr
Cheesecake Cups are the perfect bite-sized treat! Creamy and rich, they offer all the deliciousness of a classic ...
Oct 11, 2024
Inspiration for Creativity
Reviewed By: Wilson
wordle has sparked creativity among fans, leading to the ...
Sep 23, 2024
good
Reviewed By: Diet.com Member
The Cheesecake Cups Recipe is fantastic! The individual servings are perfect for a sweet treat, and the flavors are ...
Aug 12, 2024
Cheesecake Cups Recipe
Reviewed By: Mildredan
fnaf :The Cheesecake Cups Recipe is a delightful treat that's easy to make and perfect ...
Aug 12, 2024
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