Home > Nutrition > Healthy Recipes > Colorful Quesadillas |
Category: Appetizer | Serves: 32 |
Nutrition Information:
Calories: 45Protein: 2 g Carbs: 5 g Fat: 1 g Saturated Fat: 1 g Sodium: 115 mg Fiber: 0 g
|
||||||
These colorful and tasty veggie quesadillas will be a hit at your next party. Serve with fresh salsa if desired.
|
1 | In a small bowl, combine the cream cheese, green onions and garlic powder. |
2 | Spread about 2 Tablespoons of the cheese mixture on each tortilla. |
3 | Sprinkle about 2 Tablespoons red pepper and cheese on one half of each tortilla. |
4 | Add spinach: 1/4 cup if using fresh leaves OR 2 Tablespoons if using frozen. Fold tortillas in half. |
5 | Heat a large skillet over medium heat until hot. Put 2 folded tortillas in skillet and heat for 1-2 minutes on each side or until golden brown. |
6 | Remove quesadillas from skillet, place on platter and cover with foil to keep warm while cooking the remainder. |
7 | Cut each quesadilla into 4 wedges. Serve warm. |
8 | ENJOY! |
Ratings & Reviews | |
redactle Reviewed By: dordle12 I'll keep the recipe and learn how to cook it. You can play: redactle to relax, or pass the time! |
Oct 27, 2023 | |
Make it your own Reviewed By: Very Yummy recipe :) I made mine a little more personal for me and my kids. For mine I added all the colours of peppers ... |
Feb 06, 2012 | |
Amazing--With a few changes... Reviewed By: I cooked the insides of the quesadilas before adding it to the tortillas. I add 1/2 of a large yellow onion, 1/2 red ... |
Aug 26, 2010 | |
omg Reviewed By: i was amazed how so little calories could cause such great foods i feed this to every body and they all love it its ... |
Jan 07, 2007 | |
Super tasty! Reviewed By: I was wary about this appetizer because of the fat-free cream cheese, but it was DELICIOUS! I was actually shocked by ... |
Apr 05, 2006 |
View All Reviews | |