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Cowboy Casserole - Dietitian's Choice Recipe
Cowboy Casserole - Dietitian's Choice Recipe

Category: Crockpot/Slow-Cooker | Serves: 6

(248 ratings)

Nutrition Information:
Calories: 240
Protein: 26 g
Carbs: 34 g
Fat: 2 g
Saturated Fat: 0 g
Sodium: 450 mg
Fiber: 6 g

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This hearty casserole dish is mouthwatering. It combines classic ingredients for a tasty one dish meal!
Ingredients:
1 onion, chopped
1 lb lean ground turkey, browned and drained
6 small potatoes, sliced
1 medium red pepper, diced
1 medium green pepper, diced
1 garlic clove, minced
16 oz can kidney beans, drained
15 oz can diced tomatoes
2 Tbsp flour
1/4 tsp pepper
Directions:
1 Layer onions, ground turkey, potatoes, garlic, peppers, and beans in slow cooker.
2 Spread tomatoes over all, sprinkle with salt and pepper. Cover and cook on low for 5-6 hours or until potatoes are tender.
3 ENJOY!

Ratings & Reviews
(248 ratings)
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Reviewed By: AnastasiaKertzmann
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Oct 22, 2024
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