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French Dressing
  (258 ratings) Nutrition Information:
Calories: 28Protein: 1 g Carbs: 3 g Fat: 2 g Saturated Fat: 0 g Sodium: 76 mg Fiber: 0 g
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Store bought French dressings can be high in sugar - not this tasty and easy to make homemade version!
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Ingredients:
1/2 cup plain, low fat yogurt
2-1/2 tablespoons ketchup
2 tablespoons water
1 1/2 tablespoons cider vinegar
1 tablespoon mayonnaise
1 clove garlic, crushed
1/2 teaspoon sugar
Black pepper to taste
2-1/2 tablespoons ketchup
2 tablespoons water
1 1/2 tablespoons cider vinegar
1 tablespoon mayonnaise
1 clove garlic, crushed
1/2 teaspoon sugar
Black pepper to taste
Directions:
| 1 | Put all ingredients in a small bowl, mix together with a spoon or fork. Store in the refrigerator in a covered container until ready to use. |
| 2 | Serving Size: 2 tablespoons. |
| 3 | ENJOY! |
| Ratings & Reviews |
(258 ratings) |
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