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Herbed Parmesan Couscous - Dietitian's Choice Recipe
  (316 ratings) Nutrition Information:
Calories: 120Protein: 5 g Carbs: 23 g Fat: 1 g Saturated Fat: 0 g Sodium: 97 mg Fiber: 4 g
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Vegetable broth, herbs and parmesan cheese spice up this tasty side dish.
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Ingredients:
½ cup uncooked whole wheat couscous
½ cup low sodium vegetable broth
2 tablespoons chopped fresh basil
2 tablespoons chopped fresh Italian parsley
2 tbsp grated Parmesan cheese
½ cup low sodium vegetable broth
2 tablespoons chopped fresh basil
2 tablespoons chopped fresh Italian parsley
2 tbsp grated Parmesan cheese
Directions:
| 1 | Prepare couscous according to package directions using broth. |
| 2 | Transfer to a bowl and toss with herbs and parmesan. |
| 3 | ENJOY! |
| Ratings & Reviews |
(316 ratings) |
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Dec 29, 2022 |
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Nov 18, 2021 |
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Pretty good Reviewed By: Pretty good comment by me |
Nov 07, 2008 |
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Loved it Reviewed By: easy to prepare and tasted great |
Jun 01, 2008 |
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Super Easy! Reviewed By: This is a great super easy and quick side dish! |
Jun 01, 2008 |
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