Home > Nutrition > Healthy Recipes > Sweet Potato Soup |
Category: Soup | Serves: 8 |
Nutrition Information:
Calories: 436Protein: 16 g Carbs: 64 g Fat: 15 g Saturated Fat: 3 g Sodium: 696 mg Fiber: 11 g
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Chunky peanut butter, cumin and garbanzo beans add a surprisingly delicious touch to this sweet potato soup.
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1 | Heat oil in a Dutch oven or large saucepan over medium-high heat. Add onions and sauté until lightly browned. |
2 | Stir in remaining ingredients, bring to a boil then reduce heat and simmer uncovered for 30 minutes or until sweet potato is tender. |
3 | ENJOY! |
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