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Tuna & Veggie Pasta Salad
  (62 ratings) Nutrition Information:
Calories: 251Protein: 10 g Carbs: 47 g Fat: 2 g Saturated Fat: 0 g Sodium: 26 mg Fiber: 4 g
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This tuna pasta salad is healthy and full of fresh veggies! Enjoy as a main dish with fresh fruit or a whole grain roll on the side.
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Ingredients:
10 ounces of small shell pasta, cooked and chilled
1 sweet green pepper, diced
1 sweet red pepper, diced
1 cup diced cucumber
2 medium carrots, diced
1 celery stalk, diced
1 small red onion, diced
5 radishes, diced
1/4 cup lowfat cottage cheese
1 7 oz can of tuna, packed in water, drained well
1 sweet green pepper, diced
1 sweet red pepper, diced
1 cup diced cucumber
2 medium carrots, diced
1 celery stalk, diced
1 small red onion, diced
5 radishes, diced
1/4 cup lowfat cottage cheese
1 7 oz can of tuna, packed in water, drained well
Directions:
| 1 | Combine chilled pasta and remaining ingredients in a large bowl. Toss to combine. |
| 2 | Serve with low-fat dressing if desired (not included in nutritional analysis). Serving Size: 1 cup. |
| 3 | ENJOY! |
| Ratings & Reviews |
(62 ratings) |
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