Wild Rice Stuffing

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Wild Rice Stuffing

Category: Side Dish | Serves: 12

(215 ratings)

Nutrition Information:

Calories: 108
Protein: 3 g
Carbs: 21 g
Fat: 1 g
Saturated Fat: 0 g
Sodium: 125 mg
Fiber: 2 g

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Wild rice stuffing is a terrific alternative to bread stuffing. It has a nutty flavor and is simply devine when combined with fresh herbs and cranberries!

Ingredients:

1 cup uncooked wild rice
1 cup diced celery
3 cups low sodium vegetable broth
1 tbsp olive oil
1/4 cup chopped onion
1/3 cup chopped fresh mushrooms
1 tbsp fresh sage
1 tbsp fresh thyme
1/2 cup dried cranberries
Pepper to taste

Directions:

1	Cook rice in broth according to package directions.
2	Meanwhile, saute onions, celery and mushrooms in olive oil for 2-3 minutes.
3	Combine mixture with cooked rice and stir in herbs and cranberries.
4	Yield: about 6 cups (or enough to stuff a 10 pound turkey). Serving Size: 1/2 cup.
5	ENJOY!

Ratings & Reviews	(215 ratings)

	Rice Stuffing Reviewed By: RoseBL The Wild Rice Stuffing recipe receives rave reviews from users for its rich flavor combination and	Dec 02, 2024
	Nice Reviewed By: Diet.com Member I cooked this dish according to your recipe and it turned out very well, it was much tastier than I thought. Block Blast	Oct 25, 2024
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