Home > Nutrition > Healthy Recipes > Fruit And Nut Bars |
Category: Snack | Serves: 8 |
Nutrition Information:
Calories: 210Protein: 6 g Carbs: 22 g Fat: 13 g Saturated Fat: 1 g Sodium: 76 mg Fiber: 4 g
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These simple and satisfying bars are packed with fruits and nuts. Pack one as a snack or include one with yogurt and fruit for breakfast.
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1 | Preheat oven to 300°. Pour apple juice over dates and let soak 5 minutes. |
2 | Meanwhile, place almonds, dried apricots, and dried plums in a food processor and pulse a few times until coarsely chopped. Add salt, cinnamon and dates with apple juice and pulse until mixture starts to stick together. Add pumpkin seeds and sunflower see |
3 | Using wet hands, scoop mixture onto a work surface and form into a log about 1 3/4 in. wide and 1/2 in. thick. Use your palms to flatten into a bar, and cut bar into 8 equal pieces. |
4 | Arrange pieces about 1 in. apart on a parchment-lined baking sheet. Bake 8 minutes. Using a heatproof spatula, turn bars over and bake another 8 minutes, or until nuts are toasted (but before fruit begins to burn). Store in an airtight container for up to |
5 | ENJOY! |
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Oct 19, 2024 | |
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Jun 25, 2024 |
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