Home > Nutrition > Healthy Recipes > Lemony Kabobs |
Category: Main Dish | Serves: 2 |
Nutrition Information:
Calories: 205Protein: 24 g Carbs: 15 g Fat: 7 g Saturated Fat: 1 g Sodium: 78 mg Fiber: 3 g
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Fire up the grill and enjoy these tangy chicken kabobs. With alternating layers or chicken and veggies, every bite is a delight!
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1 | Grate 1 teaspoon of lemon zest and squeeze juice in a bowl. Add vinegar, garlic powder and olive oil. |
2 | Add chicken and veggies; toss lightly to coat. Cover and refrigerate for at least 3 hours, tossing occasionally. |
3 | Thread alternating layes of chicken, zucchini, mushrooms and onion on large metal skewers. |
4 | Place on the barbeque or a grill rack in the broiler. Turn every few minutes and brush with marinade until chicken is cooked through (no longer pink in the middle). |
5 | ENJOY! |
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