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Taco Soup
  (65 ratings) Nutrition Information:
Calories: 129Protein: 13 g Carbs: 18 g Fat: 1 g Saturated Fat: 0 g Sodium: 325 mg Fiber: 4 g
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All the flavors of a taco plus more! Try this sensational soup recipe and enjoy a medley of ground turkey, hominy and veggies.
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Ingredients:
1 pound extra lean ground turkey
2 red onions, chopped
5 garlic cloves, minced
1 package less sodium dry taco mix
1 15-ounce can no salt added diced tomatoes, undrained
1 15-ounce can yellow hominy, drained
1 15-ounce can lower sodium pinto beans, drained
1 cup frozen corn
4 cups water
Pinch red pepper flakes
2 red onions, chopped
5 garlic cloves, minced
1 package less sodium dry taco mix
1 15-ounce can no salt added diced tomatoes, undrained
1 15-ounce can yellow hominy, drained
1 15-ounce can lower sodium pinto beans, drained
1 cup frozen corn
4 cups water
Pinch red pepper flakes
Directions:
| 1 | In a soup pot, cook turkey, onions and garlic until turkey is cooked through. |
| 2 | Add remaining ingredients and stir well. Bring to a boil. Reduce heat and cook over low heat for 1 hour, stirring occasionally. |
| 3 | Yield: 11 cups. Serving Size: 1 cup. |
| 4 | ENJOY! |
| Ratings & Reviews |
(65 ratings) |
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Good to the last drop! Reviewed By: I made this soup for me and my family for lunch. Everyone loved it. By the end of the day nothing was left. My kids ... |
Dec 24, 2015 |
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View All Reviews |
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