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Pudding Parfait - Dietitian's Choice Recipe
  (186 ratings) Nutrition Information:
Calories: 196Protein: 4 g Carbs: 40 g Fat: 2 g Saturated Fat: 2 g Sodium: 190 mg Fiber: 1 g
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Layers of lush chocolate pudding, creamy whipped topping and sliced bananas all in one dish! This recipe is easy to make and tastes delightful!
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Ingredients:
1 cup fat free chocolate pudding (made from mix with non-fat milk or use pre-portioned pudding cup)
4 tablespoons fat free or light whipped topping
1/2 banana, sliced
4 tablespoons fat free or light whipped topping
1/2 banana, sliced
Directions:
| 1 | In parfait cups, wine glasses or small glasses, alternate layers of pudding and cool whip. |
| 2 | Top with sliced bananas. Serving a group of people? Just double the recipe for each person served! |
| 3 | ENJOY! |
| Ratings & Reviews |
(186 ratings) |
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