Fig Crunch Dessert Recipe
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thinkThin Fig Crunch Dessert Recipe
Full Ingredient List:
1) 12 Sliced Figs
2) Port Wine
3) 1 thinkThin Crunch Bar
4) Frozen Raspberries
5) Sliced Almonds
6) Fresh Mint
Directions:
Marinate Figs in wine for 3 hours. In a serving glass, layer pieces of your favorite thinkThin crunch bar upon the marinated figs. Layer in frozen raspberries, sprinkle with sliced almonds, and top with fresh mint. Share your Fig Crunch Dessert with your loved ones for the holidays.