Home > Nutrition > Healthy Recipes > Stuffed Green Pepper |
Category: Main Dish | Serves: 4 |
Nutrition Information:
Calories: 410Protein: 26 g Carbs: 53 g Fat: 10 g Saturated Fat: 3 g Sodium: 125 mg Fiber: 5 g
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It's a meal in a green pepper! All you need to do is stuff each pepper with rice, turkey and tomato sauce and bake.
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1 | Cut around the stem of the green peppers. Remove the seeds and the pulpy part of the peppers. |
2 | Wash, and then cook green peppers in boiling water for five minutes. Drain well. |
3 | In saucepan, brown turkey. Add rice, onion, 1/2 cup tomato sauce and spices. |
4 | Stuff each pepper with the mixture and place in casserole dish. |
5 | Pour the remaining tomato sauce over the green peppers. |
6 | Cover and bake for 30 minutes at 350 degrees. |
7 | ENJOY! |
Ratings & Reviews | |
good Reviewed By: blabling2 connect 4 It's so nutritious |
Mar 28, 2024 | |
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Dec 04, 2021 | |
DELICIOUS Reviewed By: HUSBAND LOVES STUFFED PEPPERS...I SELDOM MAKE THEM...I MADE THIS WITH MY PRESSURE COOKER...LESS WORK AND OH SO ... |
Feb 03, 2017 |
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